This vintage cookbook features a collection of recipes from the Jaycee-Ettes in Union, South Carolina. With a focus on basic, general cooking, this book is a great addition to any cookbook collection. The softcover, wraps binding makes it easy to store and use in the kitchen. Published in 1960, this original edition is a unique find for collectors and cooking enthusiasts alike. The book is in good condition, with no notable marks or damage. Add this vintage paperback to your collection today!