100% natural ingredients, no added sugar², sustainably grown, great taste, ²Contains naturally occurring sugars
new better composition same taste
we guarantee a way for a varied diet, excellent taste
without dyes
no preservatives
A method of preparing:
9 sheets of lasagna pasta, 300 g of minced meat, 150 g of cream, 75 g of mozzarella cheese, 400 g of canned tomatoes, 500 ml of water, 1 tablespoon of oil. A method of preparing:. 1) Fry the meat in a little oil. 2) Mix the product with water, combine with the meat, add canned tomatoes and bring to a boil. 3) Prepare an ovenproof dish (approx. 20 x 28 cm). Spread 2-3 tablespoons of sauce on the bottom, then arrange alternating layers of lasagna and sauce (3 layers). 4) Finish with the sauce. Spread the cream on top and spread the grated cheese. 5) Bake for about 40 minutes at 180°C. Serve the finished dish about 10 minutes after removing it from the oven. Vegetable inspiration: . Enrich your diet with vegetables! Add zucchini slices to the dish. Make a layer of the casserole.