Jellies in chocolate Mieszanka Krakowska delight with the refreshing taste of the most popular fruits.
It is a cult product that has been present on the tables of millions of Poles for years, accompanying them in the sweetest moments of life.
A delicious combination of fruit jelly in four unique flavors and exquisite dessert chocolate, whose thin layer tightly envelops each of the jellies.
Combinations of intensely fruity jellies and delicate dark chocolate
With the addition of fruit juices and natural flavors
Without palm oil, E476 and artificial colors
Ingredients:
sugar, glucose syrup, chocolate 20% [sugar, cocoa mass, cocoa butter, vegetable fat (shea), emulsifier: sunflower lecithin], water, acidity regulator: citric acid, gelling agent: agar, fruit juices 1 .2% from concentrated fruit juices (pineapple, lemon, orange, raspberry), natural flavors. Chocolate: cocoa solids minimum 43%. In addition to cocoa butter, chocolate contains vegetable fats. The product may contain soy, peanuts, almonds, hazelnuts, sesame seeds, milk, eggs and wheat.
Nutritional values in 100g of the product:
Energy value 1467 kJ / 347 kcal
Fat 7.2 g (including saturated fatty acids 4.4 g)
Carbohydrates 69 g (including sugars 56 g)
Protein 1.1g
Salt 0.02 g