This is the ideal cooking utensil for boiling and draining noodles such as ramen, soba, and udon. It is often called "tebo," but since it is a hand-held colander used for draining water, it may be easier to imagine it as a shuri zaru, deep-frying zaru, or simmering zaru. It can also be used for boiling noodles if the size matches.

Stainless Steel Ramen Noodle Jar with Frame (8 mesh) Round Bottom

Dimensions (mm)] Approx. φ140 / Depth 150 [Handle length (mm)] 185

Each mesh] Approx. 3mm

Material] Handle: Stainless steel SUS201