Deep, Earthy Flavor – Intense umami-rich taste for savory dishes

Perfect for Risottos – Use the rehydrated mushrooms and stock for a rich, flavorful base

Versatile Use – Great for pasta, sauces, stews, and soups

Easy to Prepare – Simply soak to unlock their deep aroma and taste

Gourmet Ingredient – Brings restaurant-quality depth to home-cooked meals

Waitrose Cooks’ Ingredients Porcini Mushrooms (30g) are dried and sliced for an intense, earthy flavor that enhances a variety of dishes

Their deep, distinctive aroma makes them perfect for rich, umami-packed risottos

Simply soak to rehydrate, creating a dark, flavorful stock that infuses your cooking with depth

Add the mushrooms and their rich liquor to risottos, pasta dishes, and sauces for a gourmet touch

Dried and sliced porcini mushrooms