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Lotus foods forbidden rice ramen with miso soup is gluten-free and made with reduced sodium for a quick and healthy meal. The traditional japanese-style noodles are made with black rice that delivers a nutty taste, and increased antioxidants that may protect cells in the body from free radicals. Just add fresh vegetables and a hearty protein for a quick and easy meal in just four minutes. Each serving in this 2. 8 OZ. Pouch contains only 140 calories.
Lotus foods brings you gluten-free forbidden rice™ ramen, traditional japanese-style noodles made from heirloom black rice instead of wheat! Forbidden rice™ is one of the most nutritious and easily digestible grains. Our forbidden rice® ramen has a delicious nutty taste and a beautiful deep purple color.;made with organic rice;ready in 4 minutes
Ramen: *black rice flour, *brown rice flour, *white rice flour. Soup pack: white miso powder (soybeans, rice, salt), salt, soybean powder, tamari powder (soybeans, rice, salt), mushroom powder, onion powder dried carrot, dried parsley, dried scallion.
Preparation: place 2 cups of water in a pot and bring to a boil. Add ramen and soup packet and simmer gently for 4 minutes, stirring occasionally. Remove from heat when the noodles are just soft and serve.