The Seasoned Cast Iron Baking Pan is a bakeware hero that you’ll rely on for years to come. Made with just iron and oil, the nonstick 15.5 x 10.5 inch baking pan is cast iron’s answer to the baking sheet. The low side walls and dual-handle design make it an essential baking piece for every kitchen. Perfect for baking cookies, making pizza, or roasting vegetables, and sized for a jelly roll. The seasoned cast iron baking pan is oven- and broiler-safe and distributes heat evenly for consistent cooking, no matter what you’re making. cast iron is built to last for generations, so you can serve memories at every meal, year after year. The cast iron baking pan is seasoned, ready to use, and easy to care for.
15.5 x 10.5 inch cast iron casserole pan
Nonstick surface seasoned with 100% natural vegetable oil
Dual-handle design for easy lifting
Safe for use in the oven; not intended for stovetop
Great for baking and roasting
Cast iron design won’t warp or bend
Easy to clean: just hand-wash, dry, and rub with oil
Made of all natural ingredients
Cookware that stays in the family and out of the landfill
