Nakamura Tokichi – Premium Uji Matcha Collection (Multiple Grade Options)

Ceremonial‑Grade Matcha | Uji, Kyoto | Direct from Japan

Explore the refined tradition of Nakamura Tokichi Honten, founded in 1854 in Uji, Kyoto. With over 160 years of heritage, this esteemed tea house blends centuries-old craftsmanship with innovative cultivation to deliver matcha renowned for its vibrant color, smooth texture, and well-balanced flavor.

Matcha Product Lineup (From Everyday Enjoyment to Ceremonial Grade)

Fuji – Entry-Level Usucha

Thin tea specialist | Smooth, versatile | Daily use & lattes

A gentle, mild matcha with soft umami and minimal bitterness. Ideal for lattes, baking, or daily bowls—highly praised for its approachability and value.

Ukishima – Light Usucha

Everyday bowl | Crisp, refreshing | Easy enjoyment

Bright and clean, with delicate green notes. Perfect for a light and energizing afternoon pick-me-up.

Senun – Mid-Tier Usucha

Balanced flavor | Savory sweet | Elevated daily matcha

Delivers a savory-sweet profile with umami depth—ideal for those seeking a step up from basic grades without ceremony-level intensity.

Hiroha – Signature Usucha

Bright & aromatic | Smooth sweetness | Gentle sophistication

A lively, aromatic matcha with a round sweetness and clean finish. Perfect for those who enjoy a refreshing, modern Uji flavor

Seikan – Advanced Usucha

Layered flavor | Full-bodied | Enthusiast’s choice

Rich and flavorful, with a satisfying complexity. Perfect for matcha lovers who brew a strong yet smooth bowl.

Sho – Premium Usucha

Refined sweetness | Smooth & creamy | Daily ritual

Creamier mouthfeel and elegant flavor—great for those who appreciate a luxurious everyday matcha experience.

Seiko – High-Grade Usucha/Koicha

Complex umami | Rich & roasted undertones | Ceremonial-capable

A step into ceremonial-level quality: deep umami, roasted sweetness, no bitterness. Excellent for slow mornings and mindful bowls.

Jingai – Ceremonial Grade

Top ceremonial quality | Bold umami | Thick or thin tea

Crafted for koicha but superb as usucha. Vivid green, ultra-fine, bold umami balanced with earthy sweetness. Praised by Urasenke masters.

Uji (Uji-no-Mukashi) – Premier Ceremonial Grade

Flagship choice | Deep umami & velvet texture | Ceremony-ready

The crown jewel: deep, rounded umami with silky richness and vivid color. Ideal for ceremonial bowls or an elevated daily ritual.


Product Highlights:

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