110V TJ-130L Stainless Commercial Meat Slicer with 12mm Blade
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This stainless steel commercial meat slicer is suitable for small catering and meat processing businesses, kindergartens and small canteens. It can be applied to all kinds of pork, beef, mutton and all kinds of pickles.

Note:

Can not put the hard fruit, meat with bones, frozen meat into the machine inside cut, easy to damage the blade, stuck the machine.

Parameter:

Material: High quality stainless steel
Voltage: 110V
Power:750W
Output per hour: 400kg/h
Size of balde: 12mm

 

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Method of Using:

Connect the voltage according to the brand with the power which has protection from electronic leakage. Make sure the ground wire be good.
Turn on the switch, press the start button, observe if the direction of the blade is correct.
Put the ordinary meat which has removed the bones down slowly. Flake when the first time cutting ,threadiness when the second time cutting and granule when the third time cutting. It has the function of slicing, shredding, dicing and softening the meat by changing different kinds of blade.

The changing of blade:

Cut down the power first then open the cover, remove the screw and press the spring, pull the handle out at last.

Attention:

Can not put the hard fruit, meat with bones, frozen meat, into the machine, or easy to damage the blade, stuck the machine, shorten the life of the machine.
When using the machine, the shield must be installed, if the shield installation is not good, the machine will stop working.
Red is the emergency stop switch, green is the start switch, black is the protection switch. 
● After power-on, first rotate the red emergency stop switch once, then press the green pneumatic switch to work.
● When the frozen meat or meat with bones into the machine, the black protection switch will automatically pop out, the machine stops working, the need to re-use the protection switch reset.
Thickened stainless steel body, stainless steel knife group, more durable.
High Power Motor, super power, high efficiency, can work continuously for 3 hours.
●Cut into slices for the first time. 
●Cut into filaments for a second time. 
●The third cut into granules.

How to Clean and Maintain:

Pull the water to the entrance of the cover to flush the blade, or remove the blades set, put them down in the water to clean.
Remove the blades, put it directly to the fridge bottle whose temperature is under 0. wheel gear and oil tank should be applied of oil on time. The blunt blades should be fixed by grinding wheel.

Item Number:

110V TJ-130L stainless steel meat cutter with 12mm blade--160337

Shipping & Handling Details

Default  Shipping Cost or Free Shipping Information: 

 Default  shipping cost or free shipping service is only for the customers  from Canada or the lower 48 United States by Canada Post, USPS or the UPS Ground. Customers from other areas or needs other shipping  ways, please contact us.
 Buyers  from Guam, Puerto Rico, Virgin Islands, American Samoa, Alaska,  Hawaii, PO Boxes, APO/FPO addresses or other countries/areas, there will be extra shipping costs, please contact us for more detailed  information.
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Please  make sure your address is valid for both UPS and USPS services. Any  costs incurred because of incorrect or undeliverable address should  be undertaken by buyer.

Handling Time: Shipping is usually made in 1-3 business days after payments cleared. Orders  are processed from Monday-Friday; Not on the weekends & public  holidays.

Sales tax / Customs  duties: Any  sales taxes or Customs duties are not included. If came out, they must be undertaken by the buyer.

Damage In Shipping: Email or call us First! We will work with you to get the case resolved in  the fastest method.

Return /  Refund

If you are not 100% happy with your purchase, please  contact Us. Please don't directly opened a request or case without  informing us, or else, we will do some discounts on the warranty and  other sales-services later on. Hope for your understanding.

Returns & Exchanges

 All returns must be made within 14 days of delivery date. Items must be  in new, unused condition, with all original materials included with  the shipment. A partial refund may be applied for opened or damaged  items, depending on the condition.
▲ Items  returned under the buyer’s remorse: The return shipping fee must be  covered by the buyer; The original shipping cost will also be  deducted from the refund. 15% restocking fee of the items purchase  price will be charged. 
 Returns  that are the result of our seller's error: Buyer will receive a full  refund of the item as well as shipping charges

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All returns require a RA (Return Authorization) number that will be given by our seller. Please contact with us at first for more  details.

Defective & Damaged Products 

▲ If product was received damaged or not as described, please send us  some pictures or videos, so we could well understand your problem,  then solve them for you ASAP. Besides, it's much helpful for us to  claim with UPS, remind our related department to pay much more  attention to packaging later on. Hope for your understanding.
 Replacement  or refund of defective or damaged products can only be returned in  exchange for the exact same product, or else, the purchase price  will be refunded back to your original payment method. 
▲ If  an item is received damaged, customer service must be contacted  within 7 days of receiving your item. All returns require a RA  (Return Authorization) number as above.

Warranty & Feedback

 6 months' warranty for the machines, not for the consumables. We stand  behind our products all the item, so even if your warranty period  has expired, you can still seek for service or technical support  from us with low cost.
▲ Any  warranty shipping cost to us is responsible by buyer.
 Any  shipping cost to buyer is responsible by the seller. 
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We  committee to the customer satisfaction and want to bring you the  best purchase experience. If there is any problems, please contact  us ASAP. If not, please leave us a positive feedback as it's very  important for us. Thanks very much.
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