Analytical Components: Crude protein 56%, Crude fat 15%, Crude fibre 0.2%, Crude ash 11%, Calcium 2.9%, Phosphor 1.87%, Sodium 0.8%.
Composition: Fish meal, wheat gluten, wheat flour, fish oil, lecithin, monocalcium phosphate, yeast derived product.
Additives: Vitamin A 14.000 IU/kg, Vitamin D3 1.352 IU/kg, Vitamin C (stable) 690 mg/kg, Vitamin E 280 mg/kg.
Trace Elements: E1 Iron 78 mg/kg, 3b202 Iodine 6.5 mg/kg, E4 Copper 6.5 mg/kg, E5 Manganese 26 mg/kg, 3b606 Zinc 78 mg/kg.
Antioxidants: E310 100 mg/kg, E320 100 mg/kg.