- Traditionally brewed and aged for authentic flavor
- Easy-to-use dispensers for self-service
- Classic tableside condiment from a well-recognized brand
- Great for sushi
- 5 fl. oz. dispenser
As one of the world's oldest condiments, soy sauce has a light and
delicate consistency that enhances any dish with bold flavor! This
Kikkoman soy sauce is traditionally brewed from wheat, soybeans, water
and salt, and is then aged to develop its mellow flavor and appealing
reddish-brown color. In contrast to non-brewed soy sauce that may taste
too salty and overpowering, this naturally brewed soy sauce works to
balance and enhance the flavors of any dish. Kikkoman takes pride in
their authentic fermenting process to yield true, brewed soy sauce
flavor, and it is a recognizable brand for your Asian-inspired
restaurant, noodle restaurant, or cafe!
A splash of soy sauce
is perfect for noodle dishes and for preparing beef, pork, tofu,
seafood, and chicken. Blend it into a signature Asian-style sauce, or
whisk it into savory dressings and marinades. The delicate consistency
of soy sauce has a distinctive essence for your traditional Asian
cuisine, and also brings new tastes to mainstream American foods!
Since soy sauce is a popular condiment, it is perfect to serve
tableside in this convenient and easy-to-use 5 fl. oz. dispenser bottle.
Using this dispenser bottle, your customers will easily be able to add
just the right amount of soy sauce to their sushi rolls and other
dishes!