Description
Engineered for excellent performance, this advanced meat cutting machine combines surgical precision with user-friendly controls. The product simply handles various cutting requirements while maintaining consistent results. This innovative approach to food preparation elevates the efficiency of ordinary kitchen tasks, providing restaurant-quality outcomes with ease.
Key Features
High-strength Performance: Constructed from high-class stainless steel, this product provides excellent impact tolerance and protection against rust and corrosion, ensuring long-term reliability without concerns of failure during intensive use.
Efficient Meat Processing: An 850W pure copper motor drives a 15mm cutting blade and enlarged feed opening to achieve 330 lbs/h throughput. Integrated nylon gears maintain high torque at 310 rpm while minimizing noise, offering multiple processing modes from slicing to dicing for efficient, labor-saving meat preparation.
Safe & Sanitary Design: The angled discharge port directs cut meat smoothly into trays, eliminating manual handling and significantly reducing finger injury risks while maintaining food cleanliness.
User-Focused Features: Stainless steel knife combs prevent food accumulation, while a one-touch switch enhances user safety. Additionally, its included trays provide convenient containment for processed ingredients.
Easy to Clean: All you need to do is open the top cover of the machine and comb, and then you can rinse the blades directly with the equipped water pressure gun.
Space-saving: Thanks to its small size (11.8*13.4*11.8inches), you can put it on your desktop without taking up too much space.
Ideal Gift: It acts as an extra pair of hands in the kitchen, making it an ideal holiday/housewarming gift for family members, mothers, or food lovers, letting them say goodbye to sore wrists.
Customer Service: We aim to provide quality products and services. If you have problems, please feel free to contact us. We will reply and solve the problem for you as soon as possible.
Details
Stable Foot Pads: Slip-prevention foot pads secure the product during use while protecting counter surfaces from damage.
Handles for Portability: Comfortable carrying handles on both sides make repositioning simple and quick.
Round Edges: Smooth edges and round corners are not only comfortable to the touch but also enhance safety in use.
Application
It can be used in homes, hotels, hotpot restaurants, barbecue restaurants, stalls, western restaurants, and so on. It can cut many kinds of fresh meat, defrosted meat, ham, chicken fillet, lamb, beef, pig's ear, chicken gizzard, dried bean curd, thousand sheets of rice, kelp, raw mushrooms, fungus, green peppers, chili peppers, bok choy, cabbage, and so on.
How to Disassemble the Meat Cutter
1. Open the top cover by turning the two screws on the top cover.
2. Toggle the 2 side levers to either side.
3. Easily lift out the meat cutter with both hands.
Specification
Color: Silver
Material: Stainless Steel and Nylon
Mounting Type: Freestanding
Motor: Pure Copper Motor
Operation Mode: Automatic
Power Source: Corded Electric
Plug: US Standard
Voltage: 110V
Power: 850W
Speed: 310r/min
Production Capacity: 150kg/330lbs/h
Meat Cutter Specification: 15mm/0.59in
Product Size: 30*34*30cm/11.8*13.4*11.8in
Package Size: 39*36*36cm/15.35*14.17*14.17in
Gross Weight: 19kg/41.89 lbs
Net Weight: 18.05kg/39.79 lbs
Package Included
1* Meat Cutter Machine
1* Tray
1* Pressure Water Gun
1* English Manual
Other Accessories for Use
Notes
- Please check if the machine meets your needs from the above parameters before ordering.
- Please note that this product can not cut hard vegetables and fruits, such as potatoes, white radishes, carrots, pumpkins, cucumbers, lotus roots, meat with sinews, and frozen meat. This machine is not intended to cut meat into regular cubes. This product is not suitable for chopping meat into a fine puree for meatballs.
- Please note that when operating, please do not touch the blade directly with your hands, and pay attention when loading, unloading and cleaning the blade to prevent accidental scratches. Misplaced blade combs will easily stuck meat or directly damage the blade.
- Please do not put the whole machine in water to avoid damaging the motor. After cleaning, please add some cooking oil (not included) to the blades.
- Please read the English instruction manual carefully before use and pay particular attention to the safety instructions contained therein.
- When using the machine for the first time, it is recommended to clean the machine several times with warm water, and then put some vegetable leaves down and cut it to remove the smell of the new machine.
