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🍞 Sourdough Banneton Bread Proofing Basket – Natural Rattan (Round & Oval)
Specification
Material:
100% Natural Rattan
Dimensions:
- Round Baskets: Available in diameters ranging from 16 cm to 30 cm.
- Oval Baskets: Available in lengths ranging from 17 cm to 30 cm and widths from 12 cm to 15 cm.
Feature
Eco-Friendly Material
Crafted from high-quality, 100% natural rattan, promoting sustainable and healthy lifestyles.
Professional Baking Tool
Engineered to meet European and American standards, ideal for both professional bakers and baking enthusiasts.
Artisan Design
Each basket features a unique coil pattern, enhancing the artisanal value and aesthetic of your breads.
Multi-Functional
Perfect for bread proofing, and also great as a decorative or storage basket, adding a rustic charm to any setting.
Non-Stick Feature
Designed with a smart arc cutter opening to minimize dough sticking and ensure a smooth baking and bread releasing process.
Step 1
The basket needs to accumulate a thin layer of flour in the corners and gaps, which helps the dough easily leave the bread filling before baking.
Step 2
Place the kneaded dough in the basket until it rises. When proofing basket enlarges part of the dough, the top should be exposed, so you should cover the flour and liner to prevent it from drying out.
Step 3
After the dough is raised, remove the dough from the basket and transfer it to the baking tray of the oven. A delicious and beautiful bread! You can also give this to our friends!
