a Mesob, which is a traditional Ethiopian and Eritrean handwoven basket. These beautiful, tall, lidded baskets are a significant cultural symbol used for both serving and storing food. The mesob serves as a communal dining table for serving the national dish, injera (a sourdough flatbread), and various stews or curries. A large round tray (gebeta) with injera and other food is placed inside the basket's center when the lid is removed. Diners gather around it and eat with their hands, which symbolizes unity and sharing. Mesobs are traditionally made from locally grown, dried, and dyed grasses or palm leaves. Skilled artisans use intricate weaving techniques, which can take weeks or even months for a large, complex piece. In good condition a little tilted but still sturdy.