Item Title

Description

Fujitora Tojiro FU-1057 Yanagiba Sashimi Knife 24cm Single Edge Japan

Blade length: approx. 270mm
Total length: approx. 410mm
Weight: approx. 145g
Blade material: Molybdenum vanadium steel
Handle material: Magnolia wood + resin katsura
Blade: Single-edged (for right-handed)
Coutry of origin: Made in Japan

【About the product】
The blade is made of molybdenum vanadium steel, which is highly resistant to wear and rust.
It is easier to maintain than steel knives, and is a Japanese kitchen knife that is easy to use even for beginners.
The blade is carefully sharpened by Fujijiro's craftsmen, so there is no compromise on sharpness.
The handle is made of magnolia wood, which is water-resistant and soft to the touch.

【About the shape】
A yanagiba knife is used to cut sashimi. It is used by cutting from the base of the blade to the tip.

Shipping

Shipping is available form Monday to Friday by FedEx, DHL or Air mail.

Customs and duties:
For buyers in the United States:
Import duties and taxes are included in the item price or shipping cost.
Items shipped to the U.S. are sent under the Delivered Duty Paid (DDP) method, which means all import-related charges are prepaid.
You don?t need to pay any additional fees when your order arrives.

For buyers outside the United States:
Import duties, taxes, and charges are not included in the item price or shipping cost.
These charges are the buyer?s responsibility.
Please check with your country?s customs office to determine what these additional costs will be before bidding or buying.

Import duties, taxes, and charges are not included in the item price or shipping cost.
These charges are the buyer's responsibility.
Please check with your country's customs office to determine
what these additional costs will be prior to bidding or buying.
Thank you for your understanding.