Purple Pak Choy SEEDS | Purple Pak Choi, Purple Bok Choy SEEDS | NON-GMO
Details:
• Common Names: Purple Pak Choi
• Botanical Name: Brassica rapa var. chinensis
• Pak Choy Flavor: Tender, Sweet Flavor With a loud crunch
• Soil Type: Well-drained, Enriched Soil
• Light Preference: Full Sun, Partial Shade
• Temperature Preference:  60-70°F
• Days to Germination: 4 - 8 Days 
• Days to Maturity: 15-25 Days for baby Pak Choy, 45 Days for maturity
• Sow Method: Direct Sow 
• Planting Time: Spring after the last frost to early Summer, or late Summer/early Fall
• Plant Height: 8" - 10"
• Seed Depth: 1/4"
• Plant Spacing: Approx. 8" apart
Orders under $12 might not include tracking or non-working tracking, unless "With Tracking" is selected

Purple Bok Choy doesn’t require marinating as would some other vegetables as kale would. Even though it is very crunchy, the vegetable is still chewable and delicious. The crunchy texture also implies that it works great while being dipped in sauces.

Prepare fertile, well-draining soil. Sow seeds in the spring after the last frost to early summer, or late summer/early fall. Keep the soil moist and fertilize as needed. Growth is best when the soil temperature is around 60°F.  Pak Choy is fully harvestable at 45 days for full maturity. Harvest when about 8-10” tall. 

Gardening for happiness!

Treevale