• Common Names: Red Habanero Chili Pepper, Caribbean Red Habanero Hot Chile Pepper
• Botanical name: Capsicum Chinense
• Caribbean Habanero Flavor: Very hot, citrusy and slightly smoky
• Soil Type: Loamy, Sandy, Well-drained
• Light Preference: Full Sun
• Temperature Preference: 60-90°F
• Days to Germination: 7-14 Days at 65-85°F
• Days to Maturity: 90-100 Days
• Sow Method: Direct Sow & Transplant
• Planting Time: Sow seeds early Spring after last frost
• Plant Height: 24" - 30"
• Seed Depth: 1/4" (3-5 Seeds per cell)
• Plant Spacing: Approx. 14" - 16" apart
• Pepper Size: 1-3/4" x 2"
• Scoville units: 350,000 to 400,000