A bracing blend of expertly selected Assam and Kenyan teas; the first provides maltiness, the second adds brightness. A cup of this Fortnum's Irish Breakfast Tea with a splash of milk will give an uplifting start to the top of the morning.
Tasting Notes:
Robust, malty, and full-bodied. Fortnum's strongest and quickest-brewing tea, created for especially early mornings. An essential tea for early-risers, it works beautifully paired with strong marmalade on toast, or alongside a hearty Full English (or indeed, Irish) Breakfast.
Brewing information:
For every cup you wish to make, add a rounded teaspoon of leaves to your pot. Add freshly-boiled water, brew for 3-5 minutes, remove and enjoy.
Storage:
Store in a dry, cool place. Once opened, store in an airtight container