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Dive into a world of flavourful plant-based dishes with this collection of 4 vegetarian cookbooks. 'The Vegetarian Kitchen' series by mixed authors offers a delightful array of recipes that cater to all tastes and occasions. From the air-fryer favourites in 'Epic Air-fryer Vegetarian' to the diverse offerings in 'The Vegetarian Kitchen', these books are a treasure trove for anyone looking to explore the joys of vegetarian cooking.

Each hardcover book is filled with 150 great recipes, providing an abundance of inspiration for meal times. Richly illustrated and designed for an Australian audience, they are suited for young adults, ages 9-12, and adults alike. Whether you're a seasoned cook or just starting out, these cookbooks are essential additions to your kitchen library, published in 2016 and presented entirely in English.