Key Features and Suitable Ingredients
✅ Automatic Juice-Pulp Separation: Juice and pulp are separated during the juicing process, eliminating the need for additional filtering
✅ Suitable Ingredients:
Fruits: Pomegranates, grapes, oranges, lemons, watermelon, tomatoes, kiwis
Herbs: Wheatgrass, wheat sprouts (Specifically designed for small wheatgrass shoots)
Sauces: Tomato puree, fruit and vegetable sauces
❌ Not suitable for hard fruits (such as apples and pears, which are high in coarse fiber and prone to clogging)
III. Product Advantages
Portable and Battery-Free: Can be used outdoors, in dorm rooms, or anywhere without a power source; quiet operation with no motor noise
Preserves Nutrients: Low-speed cold pressing prevents high temperatures from destroying vitamins and enzymes in fruits and vegetables, ideal for making fresh juices
Easy to Disassemble and Clean: All parts are removable; the transparent body has no hard-to-reach corners—simply rinse with water
Compact Size: Mini desktop design takes up minimal kitchen storage space
Safe Materials: Entire unit made of food-grade PP plastic with no heavy metal leaching; safe for use by the elderly and children
Instructions for Use
Press the suction cups on the base firmly onto a flat tabletop
Assemble the spiral press core, filter head, and feed chute
Place chopped fruit into the feed chute and press down with the pusher to secure the ingredients
Turn the handle clockwise; juice will flow into the juice cup from the front, while pulp is expelled from the side of the unit
After juicing, disassemble all parts, rinse, let dry, and store