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Condition : Brand New / Factory Sealed / JAPAN import

AJINOMOTO "COOK DO" GOKU (PREMIUM) MALA MAPO TOFU SAUCE 🌶️🍽️ SPICY, FRAGRANT SAUCE BASE FOR MAPO TOFU LOVERS – MADE IN JAPAN 🇯🇵

🔥 Crafted with Ajinomoto’s finest ingredients and proprietary techniques, this premium mapo tofu sauce is specially designed for enthusiasts of the bold Chinese flavors “Mala” (numbing & spicy). It features a carefully balanced blend of authentic Chinese seasonings and spices, delivering restaurant-quality taste at home.

🧄 Key Features:
・Masterfully balanced Ma (numbing) & La (spicy) flavors
・Premium blend of Doubanjiang, La Jiang, garlic, Sichuan pepper oil, and more
・Includes a packet of Sichuan pepper powder (花椒粉) for extra punch
・Perfect for mapo tofu lovers seeking authentic depth and aroma
・Developed using Ajinomoto’s deep knowledge of Chinese cooking ingredients and methods

🥄 Ingredients:
Sauce: Doubanjiang (fermented chili bean paste), Chinese rice wine blend, soybean oil, La Jiang (spicy sauce), chili oil, garlic, Sichuan pepper oil, soy sauce, chicken extract, chili pepper, Douchi (fermented black beans), Sichuan pepper, broad bean paste, starch, spice blend, salt, fermented seasoning, seasonings (amino acids, etc.), thickening agents (processed starch, xanthan gum), alcohol, caramel coloring, spice extract
Sichuan Pepper Powder (separate packet): Sichuan pepper
(Contains: wheat, soy, chicken)

📊 Nutrition (per serving / 50g):
・Energy: 99 kcal
・Protein: 2.8 g
・Fat: 7.6 g
・Carbohydrates: 4.7 g
・Salt equivalent: 2.6 g
・Phosphorus: 29.3 mg
・Potassium: 109 mg
・Iodine: 0 μg

🍜 Turn simple tofu and ground meat into an exquisite Chinese-style dish bursting with spicy flavor and authentic aroma! Ideal for fans of bold, numbing-sensation Sichuan cuisine.