Tiwul is a traditional Indonesian Javanese food made from cassava, this food is very beneficial for diabetes sufferers because of its low sugar ;
It can be prepared in several ways including making fried rice, delicious consumed with grated coconut or sugar.
low fat, good for consumption when dieting, original taste without preservatives.
How to cook :
wash until clean, drain then steam for 15-20 minutes, stirring so that it cooks evenly.
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