Dashi is a hugely versatile ingredient that is the basis for many dishes such as noodle soup or mixed with miso paste for miso soup. Traditionally made from katsuobushi bonito flakes and kombu kelp strained together, this instant variety is much quick and easier to prepare.
Ingredients: Katsuobushi (smoked skipjack tuna), Shiitake(mushroom), Iwashi (Japanese anchovy), mackerel, Flying fish, sugar, soy sauce, kombu/kelp, onion.
(may contain: dairy, wheat, soybeans)
The item will be shipped within 5~10 working days after your approval.
We will ship worldwide by Standard International shipping.
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