Meat Tenderiser

 

·       Brand New.

·       Tenderising meat with the mallet softens fibres making meat more succulent.

·       Use the large spikes side to tenderise.

·       Use the small spikes to pound the meat.

·       Ideal for Beef, Chicken, Veal etc.

·       One piece cast aluminium.

·       Hanging hook for storage.

·       Surfaces approx 23mm square.

·       Length approx 19cm.

·       Not suitable for dishwashers, wash in warm soapy water.

 

 

All items are brand new and delivered direct to us from the suppliers, no items we sell are second-hand.

 

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