Meat Tenderiser
· Brand New.
· Tenderising meat with the mallet softens fibres making meat more succulent.
· Use the large spikes side to tenderise.
· Use the small spikes to pound the meat.
· Ideal for Beef, Chicken, Veal etc.
· One piece cast aluminium.
· Hanging hook for storage.
· Surfaces approx 23mm square.
· Length approx 19cm.
· Not suitable for dishwashers, wash in warm soapy water.
All items are brand new and delivered direct to us from the suppliers, no items we sell are second-hand.
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