Product Description
The sloping sides of this saucier make it ideal for reducing a sauce, sautéing vegetables or simmering risotto. A rounded bottom facilitates stirring and provides a broad surface for evaporating liquids quickly. The lid helps seal in moisture and heat.
- Three-ply construction sandwiches a heat-responsive aluminum core between an easy-clean stainless-steel interior and exterior; interior won't react with foods.
- Ensures fast, even heating.
- Rims are shaped to allow for dripless pouring.
- Riveted stainless-steel handle.
- Ideal for use on all cooktops, including induction.
- Commercial Grade: Thoughtfully designed and expertly engineered to meet rigorous standards and best practices from select commercial testing.
About All-Clad
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After years of perfecting the bonding process, company founder
John Ulam established All-Clad Metalcrafters in 1971 and began producing
professional-quality bonded cookware for working chefs and avid home cooks. The
brand flourished as early adopters discovered the cookware's extraordinary
properties and exemplary cooking performance. Today, All-Clad cookware is still
handcrafted in Canonsburg, Pennsylvania, with American-made steel--the same way
it was four decades ago. It is widely sought after by the world's top chefs and
passionate home cooks