Made from high-quality 18/4 stainless steel, this professional stainless steel Casserole pan with the lid is an extremely versatile addition to a professional kitchen.
45 x 26cm - 9.5kg
50 x 30cm - 10.5kg
55 x 35cm - 12.5kg
32 x 22cm - 20L
35 x 24cm - 24L
This pan has been designed specifically with professional chefs in commercial kitchens in mind. It will last the rigorous use and heats expected in a professional kitchen and will become a staple in your kitchen.
Casserole pans are the fabric of a professional kitchen. They can be used to cook just about anything, thanks to their large capacity. The stable handles make it easy to lift and move around. There’s also a handle on the lid to lift it off easily and quickly.
The deep pan is great for simmering and cooking large amounts of soup and stew. The pan can also be used to serve food directly out of, cutting out a serving tray or dish and saving time.
The pans are ideal for slow-cooking something thoroughly, thanks to the lid that helps to circulate the dish’s heat.
boasts an impressive brand of pans and kitchenware, for everything you could possibly need.
Our Casserole pans come with a lid that perfectly fits the pan, for the best result when cooking. The lid also has an easy-to-hold handle for convenience.
Our Casserole pan is made from 18/4 stainless steel, which is mostly corrosion-resistant and stain-resistant. This is ideal for commercial kitchens that would see frequent use of the pan on high heat.
Our pan is also suitable for induction, gas and electric cooking, making it a reliable and go-to pan, regardless of your cooking methods.
The pan has strong riveted handles for the utmost security when moving and using the pan, which is ideal for a heavy Casserole pan that would be lifted and moved around. The pan is made from stainless steel, making it both cost-effective for the quantity it holds, and lightweight.
We have an impressive range of small to extremely large Casserole pans, sure to work with even the busiest of kitchens.
Due to the stainless steel material, the pan is dishwasher safe. It can be washed with other cookware.
For larger Casserole pans that will not fit in the dishwasher, they can be hand washed with warm, soapy water and a clean sponge/cloth.
It is recommended that you dry your pan before storing it, to keep it in the best condition.