Dolly's Dixie Fixin's: Love, Laughter and Lots of Good Food From My Tennessee Mountain Kitchen
By Dolly Parton
Published in 2006 (First Edition)
288 Pages
Glossy Hardback
Features more than 125 recipes, including many from Dolly Parton“s personal collection of southern specialties including her popular banana pudding. Many of the recipes were passed down to Parton from her late mother, Avie Lee Parton, as well as several from her mother-in-law, "Mama (Ginny) Dean".
Tight binding, crisp and clean, no writing. Appears unread.