Nattokinase 100 mg NSK-SD™ (60 capsules)
Summary: Soybean oil, capsule: pork gelatin, fermented extract of soy, capsule: glycerin, colorant: beeswax, emulsifying substance: esters of glycerin and fatty acids, carrier: soy lecithin
Daily dose: 1 capsule The packaging contains: 60 capsules | |
A daily dose (1 capsule) contains | |
Nattokinase NSK-SD™ 2000 FU/caps. (obtained from extract of fermented soybean seeds) | 100mg |
Fermented soy - the diet of the Japanese for thousands of years
Fermented soy (natto) is traditionally revered by Japanese people. It is produced by soy fermentation using the bacterial strain - Bacillus subtilis (Natto) is produced. The bacteria act on soy protein and contribute to the production of the enzyme nattokinase.
NSK-SD™ is a trademark of Japan Bio-Science Laboratories.
Intake: 1 capsule daily
Manufacturer: JAPAN BIO SCIENCE LABORATORY, Japan
Note for allergy sufferers: the product contains soya
| Charakter | kapseln |
| Herkunftsland und -region | Japan |
| Marke | JAPAN BIO SCIENCE LABORATORY |
| Mindesthaltbarkeitsdatum | 12 Monate |
| Produktpaket | Nein |
| EAN | Nie dotyczy |