Organic Ground Cumin is the most commonly used spice in the world after black pepper.  If you are already a cumin fan then this won’t come as a surprise to you, because cumin is seriously tasty and wonderfully versatile.  Ground cumin gives an all round flavour and blends easily into a range of textures.  If you want a more dramatic hit and a tasty crunch, choose our organic cumin seed.

This popular spice is used across the globe and is well known for its use in Mexican, Indian and Middle-Eastern dishes.  Originally Cumin Seed was native to Egypt and it still holds medicinal and cultural significance there.

Cumin is nutritious as well as delicious, it has high levels of a range of important nutrients including thiamin (B1), iron, calcium and manganese.  If you haven’t tried using cumin then making fragrant vegetable curry is a great place to start.

Cumin Seeds come from the dried seed of the herb (Cuminum Cyminum), a member of the parsley family, the seeds can be used whole or crushed/ground, the spice brings a distinctive earthy, warming peppery flavour and aroma when added to food, is an essential flavouring in many cuisines, particularly Indian, Middle Eastern and Mexican, the mainstay ingredient in curry/chilli recipes, also used to flavour bread, biscuits, falafel, cheese, soups, stews, pickles and salads.