Handmade VG10 Vegetable Chopping Cleaver Knife 7.7"

SPECIFICATION

 Blade Length

  7.7" inch   

 Blade Thickness

  about 1.4mm

 Weight

  280g After Packing 550g

 Handle Material

  Nature Red Wood

 Hardness

  HRc 60

 Blade material

  VG10 Japanese steel

 Present

  No

FEATURE 

                           "Good knives are one of the best gifts you can give"

Blade: Excellent VG-10 offers high sharpness and retention. The refined sand scattered on the knife
   not only protects the knife itself but  
   also prevents slices from sticking to the knife.

* Edge: with unparalleled toughness and sharpness, a beautiful clean-cut is made instantly.

* Handle: The nature Red wood for its non-slip, and comfortable hand touch, use can easily clean and
   use it safely. Keep dry and Keep away from children. Place at a cool dry place.
   Avoid sun light contact prevent crack.

* Please do not CHOP the bone, blade would be crack this is not heavier chopping knife.

* Please do not scratch the handle, The surface would be damaged. Keep dry and clean.

* Use a clean dry cloth to wipe and dry it surface after every use to prevent rust.

Use sharpening stones to sharpen knives is better than use a sharpening steel.

* This knife only for cooking, do not hunting, do not bend and distort the blade.?

This cutting knife is particularly designed to slice meat, fish and chopping vegetables.
The curved angle on the handle provides great comfort for holding.

Description:
The Classic Vegetable Cleaver, sometimes known as a Chinese cleaver, is a large squared knife with a very wide blade. Every part of it can be put to use. The edge is used to chop vegetables, especially larger ones such as cabbage, which are frequently a part of Chinese cuisine. Yet some cooks find their cleaver nimble enough for almost every kind of chopping and slicing. The flat of the blade makes a great tool for smashing garlic cloves or ginger, too. 
Japan stainless steel is clad with 3 layers of high-carbon steel on each side, producing a 1-layer .
Japan steel
 high sharpness and retention enable users to cut food easily and neatly.
The refined sand on the knife not only protects the knife itself but also prevents food slices from
sticking to the knife.


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SHIPPING

International Buyers, Please Note:

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* Please check with your country's customs office to determine what these additional costs will be prior to bidding/buying.


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We ship to Worldwide.

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   provide you a Tracking Number to check goods.

* items usually ship within 1-3 working days of cleared payment.

* All countries delivery time?13-17 working days without holiday.




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