TKG Professional Eel Spiking Tool - Japanese Kitchen Equipment
TKG Professional Eel Spiking Tool - Japanese Commercial Kitchen Equipment
Professional-grade Japanese kitchen tool designed for chefs and restaurant kitchens. This stainless steel eel spicer (目打ち) securely fixes eel and other ingredients to your cutting board during food preparation. Built with premium 18-0 stainless steel for durability and food safety.
Key Features
Rust-Resistant Stainless Steel: 18-0 stainless construction ensures longevity and hygiene in professional kitchen environments
T-Type Design: Optimal handle shape for comfortable grip and precise control during food preparation
Compact & Portable: Lightweight at 35g with minimal footprint—easily stored in any kitchen drawer or utensil rack
Commercial-Grade Quality: Built to withstand heavy daily use in restaurants and professional kitchens
Eel & Fish Preparation: Perfect for securing eel (unagi), fish, and other delicate ingredients while cutting or cleaning
TKG Endo Shoji is a trusted Japanese manufacturer specializing in professional culinary tools. This eel spiking tool represents authentic Japanese craftsmanship designed by experienced chefs for real kitchen work. Whether you're a sushi restaurant, izakaya, or serious home cook working with eel (unagi) preparation, this tool delivers precision and reliability.
✓ 100% Authentic Japanese Product - Direct from Japan with original packaging
✓ Professional Kitchen Standard - Used in commercial restaurants across Japan
✓ Food-Safe