Create stunning, viral-worthy chocolate bars with this high-quality silicone mould—perfect for homemade treats, gifts, and professional dessert crafting! Whether you're making Dubai-style pistachio kunafa chocolate bars, artisanal candies, or frozen desserts, this food-safe mold delivers flawless results every time.

Why This Silicone Chocolate Mold Stands Out:

• 100% Food-Grade Silicone – Non-toxic, BPA-free, and good for safe baking & freezing.

• Ultra-Durable & Reusable – Retains shape, won’t fade, crack, or turn yellow even after repeated use.

• Wide Temperature Range (-40°C to 240°C) – Works in ovens, microwaves, freezers, and dishwashers without warping.

• Effortless Release & Cleaning – Non-stick surface ensures smooth demolding and quick cleanup.

Perfect for All Kinds of Creations:

✔ Chocolate bars (milk, dark, white, or marble)
✔ Pistachio kunafa-filled chocolates (Dubai viral trend!)
✔ Candy making, gummies, jelly desserts, and ice cubes
✔ Cake decorations, soap molds, or resin crafts

Specifications:

• Size: 25cm (L) x 13.5cm (W) x 2cm (H) – Generous cavities for thick, rich chocolate bars.

• Design: 10 individual cells for uniform, professional-looking results.

• Material: Flexible, odorless, eco-friendly silicone.

• Included: 1x Silicone Mold (securely packed).