Ashapura stone ground Raggi Flour/ Finger  Millet flour is freshly ground at our own purpose facility here in Leicester using the traditional stone milling technique which gives our flour its unique texture and flavour. It’s ground from the best sourced Finger Millet from India and is sweet in flavour. Raggi flour is extremely nutritious and provides a rich source of fibre. We have been milling this flour for over two decades and during this time it has gained immense popularity amongst our diverse community here in Leicester. It’s suitable for those who are Gluten intolerant. We guarantee that once you’ve tried the best you’ll forget the rest.