A basic Chinese cuisine soup stock. The flavor of slowly simmered chicken-bone broth has been concentrated into granules just as it is. With a light, clean taste, it can be used not only for soups but also for stir-fries, simmered dishes, and as a seasoning base. **Ingredients:** Salt, chicken extract, lactose, beef extract, mixed vegetable powder, spices, modified starch, seasoning (amino acids), trehalose **Nutrition Facts:** Energy: 219 kcal; Protein: 7.4 g; Fat: 1.0 g; Carbohydrates: 45.1 g; Salt equivalent: 42.7 g **Storage:** Store at room temperature away from direct sunlight. *Packaging and contents may change due to product renewals, etc. Thank you for your understanding.* **Best-before date:** Stated separately on the product label *Please note that the remaining shelf life of the product you receive may be shorter depending on stock conditions.* **Distributor/Manufacturer/Importer/Seller:** Yuuki Foods Co., Ltd. Fried rice / Chinese / vegetable stir-fry / chanko hot pot / Chinese cuisine / cooking / granules / Yuuki / for commercial use / stock / granulated / free shipping