Note cover is detached as pictured. Culinary Arts Institute Hungarian Cookbook offers 151 authentic Hungarian recipes, making it a valuable addition to any chef's collection. This original paper-based cookbook provides a wide variety of dishes that showcase the rich culinary traditions of Hungary, from classic stews and pastries to unique soups and side dishes. Whether you are a beginner or a seasoned cook, this cookbook is sure to inspire new creations and culinary adventures in your kitchen.