The "Authentic Norwegian Cooking Hardcover Cookbook" by Astrid Karlsen Scott is a vintage cookbook published in 1995, featuring 208 pages of traditional Norwegian recipes. The book is illustrated and written in English, making it accessible for a wide audience interested in Scandinavian cuisine. With a focus on regional and ethnic cooking, this cookbook offers a comprehensive collection of recipes and cooking insights that showcase the authentic flavors and techniques of Norwegian cuisine.

Excellent preowned condition with no markings - very clean

From a smoke-free home