The Rumford Complete Cook Book by Lily Haxworth Wallace is a vintage cookbook published in 1918 by The Rumford Company. This nonfiction cookbook, aimed at adults, offers a comprehensive collection of cooking recipes and tips for the era. With its English language text and hardcover format, this cookbook provides insights into the culinary practices of the 1920s, making it a valuable resource for cooking enthusiasts and history buffs alike.

Well loved, some spine separating but all pages intact

Measures 7 1/2” x 5”

241 numbered pages

As seen in pictures - has some staining on few pages, yellowing from age and storage

Great source of early homemade recipes

Will be shipped USPS Media Mail - tracking. Insurance at extra cost.

AND WHAT IS THE MYSTERY COOKBOOK TO BE INCLUDED?!?!

Ask any questions, happy to answer.