Stainl steel blade. Carrot,beetroot,radish,cabba,zucchini,cucumber, - using a carrot for Durable plastic. + Recipe. - Superior functality,excellent handling,and quality design. - After use,wash and dry. Korean carrots you will rub them in a few minutes! Grater knives have ening and a special design that will help Cut the carrots or other vetables for Korean salads Can be washed in the dishwasher. A qualitative and fortable working surface. Spicy Korean Carrots Yield: 4-6 cups Ingredients for Spicy Korean Carrots 2.2 lbs (1000 g) julienned carrots (julienne using this or this julienne slicer) 1/2 – 1 Tbsp kosher salt (use l if using table salt) 1 Tbsp granulated sr 2 tsp smoked paprika (or regular) 1/4-1/2 tsp cayenne pepper 1 tsp ground coriander s 5 cloves garlic,peeled & pred 1 tsp freshly ground bla pepper 3-4 Tbsp vinegar 1 lar on,diced 2/3 cup virgin olive oil,heated until almost smoking How to make Spicy Korean Carrots – Morkovcha Start by peeling and julienning carrots using a julienne slicer. Now add everything but the olive oil to a bowl (carrots & spices). Mix and set aside. Heat the oil in a skillet,add diced ons and sauté until the ons are golden in color. Move skillet off the heat and tilt it to the side allowing the hot oil to pool at the bottom. Pour 1/2 cup of the hot oil into a measuring cup with a long handle,or a small sauce pot with a long handle. Discard the rest of oil and ons or use them for a different recipe. The oil must be thoroughly heated until almost smoking before adding to the salad. Add the oil into the carrots a bit at a time,mixing with a lar fork after each addit. Taste and adjust the seasoning. The Spicy Korean Carrots are done and ready to be consumed. It is remended that the carrots marinate for at least 6-12 hours before eating though,for the flavor profile. To store,transfer to a closed container and keep in frid up to a week. It is made of high-quality plastic,safe for health. The grater knives have ening and a special design that will help cut the brand or other vetables for Korean salads. Cut the carrots or other vetables for Korean salads Can be washed in the dishwasher. The grater cuts ly smooth sts from any vetable and fruit! You can easily and quily rub any vetables..