We’ve made traditionally beloved rice koji into an easy-to-use powder.
Just sprinkle it on meat or fish and let it sit to make it even more tender.
We’ve made traditionally beloved rice koji into an easy-to-use powder.
Ingredients: Rice (Japan), koji starter culture
Storage: Store at room temperature, away from direct sunlight.

*Please note that the packaging and contents may change due to product renewals, etc. Thank you for your understanding.
Best-before date: Stated separately on the product label.
*Please note that the remaining shelf life of the product you receive may be shorter depending on stock conditions.

Distributor/Manufacturer/Importer/Seller: Kojiya Co., Ltd.
Product category: Food
Advertising responsibility: Nopeak Co., Ltd.