Pre-seasoned and pre-thickened, you can use it right from the bottle for meat, poultry, seafood or vegetable stir-fries. It is a versatile recipe ingredient that’s ideal for seasoning Chinese fried rice and chow mein, as well as American favorites such as meatloaf and stew.
- Easy to make authentic Chinese-style stir-fries
- No Preservatives Added
- You can use it right from the bottle for meat, poultry, seafood or vegetable stir-fries
- A versatile recipe ingredient that’s ideal for seasoning Chinese fried rice and chow mein, as well as American favorites such as meatloaf and stew
- A blend of Soy Sauce, sesame oil, garlic and Asian seasonings