2 x Caputo Manitoba Oro “0” 1kg

• Pack of 2
• High-protein, strong flour ideal for long fermentation doughs
• Perfect for artisan bread, pizza, pastries, brioche, and enriched doughs
• Ultra-fine grind ensures smooth, elastic dough and superior gluten development
• Delivers excellent rise, structure, and flavour in all baking applications
• Suitable for home bakers, professionals, and pizzerias