The "Bean Bible: A Legumaniac's Guide to Lentils, Peas, and Every Edible Bean on the Planet!" is a comprehensive cooking book authored by Aliza Green. Published by Running Press in 2000, this trade paperback format book is illustrated and written in English. It explores various recipes and information on beans, specifically focusing on lentils, peas, and other edible beans. With 320 pages, this book delves into the topic of specific ingredients and vegetables, making it a valuable resource for cooking enthusiasts interested in bean-based dishes.