Kirkland Signature Superfine Almond Flour is made from blanched California almonds, finely ground to create a gluten-free, grain-free alternative to traditional wheat flour. This 3-pound (1.36 kg) resealable bag contains superfine almond flour ideal for keto, paleo, and gluten-free baking applications. The blanching process removes almond skins for a lighter color and finer texture, making it perfect for cakes, cookies, breads, and other baked goods. This product is kosher certified and provides a good source of dietary fiber and protein.

Nutrition per serving (1/4 cup, 28g): 170 calories, 6g protein, 6g carbohydrates (3g fiber, 1g sugars), 15g fat (1g saturated, 0g trans). Contains: Blanched almonds. Allergens: Tree nuts (almonds). Store refrigerated or frozen after opening to maintain freshness.