Cook with Jamie: My Guide to Making You a Better Cook by Jamie Oliver.

A substantial hardcover cookbook filled with practical cooking advice, techniques and recipes covering salads, pasta, meat, fish, vegetables, desserts and more.

* Author: Jamie Oliver

* Hardcover edition

* First published: 2006

* Publisher: Michael Joseph/Penguin

* ISBN: 9780718147716

* Language: English

* Printed in Italy

Condition: Good pre-owned condition. The cover has some visible surface marks, light discolouration and general wear around the edges and corners, as shown in the photographs. Please examine all photos as they form part of the description.