Product Details:

• Size (Inner Dimensions): Approx. 120 (115) x 200 (195) x h130mm
• Material: Altite (steel plated with aluminum)
• Country of Origin: Japan
• Capacity: Approx. 3100ml
• Estimated Powder Amount: Approx. 420g

How to Use:

Preparation for First Use:

1. Wash the mold with neutral detergent to remove dirt and machine oil.
2. Preheat the mold before initial use.

Empty Baking Steps:

1. Bake empty at 170°C for 20-30 minutes without applying any coating.
2. Once cooled, apply a thin layer of shortening or spray oil and bake empty at 220-240°C for 15-20 minutes.
3. Repeat this process 2-3 times for optimal safety and performance.

Before Each Use:

• Always coat the mold with shortening or spray oil.

Care Instructions:

• Wipe off dirt and dry thoroughly after each use before storing.
• For stubborn dirt, wash with neutral detergent, wipe off water immediately, and dry completely using the residual heat of an oven.

Caution:

• Products with steel (including those with steel underneath plating) may rust from untreated areas, such as edges or surface scratches.
• To prevent rust:
  • Do not leave the mold wet after washing.
  • Avoid prolonged exposure to liquids or wet ingredients.
• Always wipe and dry the mold immediately after cleaning.

Perfect for baking high-quality bread, this mold combines Japanese craftsmanship with durable materials to deliver exceptional results.

Feel free to contact us with any questions!