Add juicy flavor to your turkey with Tony Chachere's Injectable Butter Marinade. Easy to use, it contains water, salt and spice blend to give your chicken or other meats a delicious flavor. Use the injectable marinade for an incredibly tender taste for your next Thanksgiving or holiday meal.



Instructions

Shake well. Remove injector from package. Pull plunger completely out and remove needle. Carefully screw needle to end of injector and replace plunger. Before injecting, pour amount needed into measuring cup to eliminate contaminating remainder of marinade (approximately one ounce per pound). Inject marinade into both sides of breast, each thigh and each drumstick. Sprinkle inside and out with Tony Chachere's Original Creole Seasoning. Bake, deep fry, microwave grill or smoke. Injecting points, redirect needle as shown. Refrigerate after opening.

Ingredients

Water, Jalapeno Pepper Puree (Jalapeno Peppers, Salt, Acetic Acid, Water, Calcium Chloride), Salt, Creole Seasoning (Salt, Dried Red Chili Pepper, Spices, Chili Powder [Chili Pepper, Spices, Salt, Garlic Powder], Dehydrated Garlic), Soybean Oil, Citric Acid, Dehydrated Garlic, Xanthan Gum, Chili Powder, Spices, Natural Butter Flavor, Sodium Phosphate, Calcium Disodium EDTA.






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