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Product Specification

Brand: Kookantage

Material: Cast Iron

Color: Black

Capacity: 3.2 Quarts

Product Care Instructions: Hand Wash Only

Healthy– Cast iron cookware is less smoother than the Non-Stick cookware. Iron deficiency is fairly common worldwide especially among women so cooking food in a cast iron skillet can increase iron content by as much as 20%.
Kitchen Must-Have – 6/8/10-inch open fry pan to fit your everyday cooking needs and techniques – from sauté, stir fry or sear, to fry or bake; Perfect size for single portions and all your breakfast/lunch/dinner cravings, whether it is an omelet, scrambled eggs or pancakes!
Precision Heat Distribution – This cast iron skillet has a smooth finish to help provide even heat distribution for improved cooking and frying, even on grills, stoves or induction cooktops.
Practical-Besides the stove, you can also use the cast iron skillet in the oven or induction cooker, at any temperature.Long handle cover for a steady, secure hold,can effectively prevent overheating and burn your hands,and provides a hole for hanging when not in use.
Note:This is a cast iron pans, not a stainless steel pan. In order to prevent rust, Please follow our recommendations ways to protect it.

Whether you’re a novice in the kitchen or a professional chef leaving their mark in the food industry, a good cast iron skillet can help you create tasty, unforgettable meals in ways that traditional stainless steel or ceramic cookware simply can’t. A traditional way to sear, sauté, bake, broil, braise, fry or grill meats and vegetables, our holder expands your cooking ability so you can truly embrace the entire cookbook.

Note:

1. Wash with warm water; not in the dishwasher.

2. Scrub it, don’t soap it.

3. Re-season regularly to keep it fresh and new.

4. Please Dry It, or With Oil. if not will Easy rust.

Product Details:

3 Cast Iron Skillets（6-Inch、8-Inch and 10-Inch)

Even Heat Dispersion

Black Patina

Factored Seasoned

Sizes: 6”、8” and 10”

Hand Wash Recommended

Includes Heat-Resistant Handle Covers

Cast Iron Skillet Pre-Seasoned Pan Cookware 10", 8", 6" Pans 3 Piece Set Best Heavy-Duty Professional Chef Quality For Frying,Saute,Cooking,Pizza

Make your kitchen sparkle with a high performance set that's as durable as it is dependable.
Enjoy even heat distribution, and an easy to clean interior and exterior.

Pre-Seasoned cast iron pan

Made with heavy-duty cast iron, the cookware retains heat well and distributes it evenly. Heat spreads thoroughly across the base and up the sides for optimal cooking results.

Multiple Use Size Of Cast iron Cookware

Our cast iron cookware completely ready to be used straight out of the box. No initial seasoning is required. However; in order to maintain the factory-seasoned cast iron layer you need to season it from time to time. Factory seasoning is just a kick-start to your cookware’s seasoning life. Not to forget that seasoning is an on-going course. If you want your cast iron to maintain a perfect black, then get started with the cooking. Regular use and proper maintenance is the key to avoid the rust.

Multiple cooking ways

Note:This is cast iron pans, not a stainless steel pan. Avoid rust, Please follow our recommendations to maintain common sense of the pan, common sense should be understood. Many buyers do not understand this common sense and blame the seller for the rusty and unmaintained pan.

Different To Ordinary Pans

Heat Retention and Double Pour Spouts

The kookantage cast iron skillet design provides superior heat retention for cooking and they conduct heat evenly.moreover get easier pouring and transferring.

Healthy Cooking

-Ceramic Non-Stick.

-Free of PFOA, PFAS, lead and cadmium.

-No toxic fumes.

-Low-oil cooking.

A wonderful addition to any cookware collection, this Kookantange Pre-Seasoned Cast Iron Skillet, 10 Inch can be used for sautéing, searing, pan-frying, baking, broiling, roasting, and more.