BakeArt Green White & Yellow Easter Sprinkle Collection

Spring is in the air and Easter is round the corner.  I know the kids are just starting to go back to school, but it will be half term before we know it & Easter holidays! Time to start planning Easter treats.

Get creative with our pretty green white and yellow sprinkles.

Get the kids involved, our easy to use sprinkles will transform your bakes in seconds

All our sprinkles are made by us in the UK, using natural colours, they are ideal for tinkling on cakes, cupcakes, cookies, doughnuts, ice cream or homemade chocolates

 

 

As a guide 30g is enough to decorate 15 cupcakes

 

Ingredient information: Full ingredients, allergen information and suitable info is at the bottom of our listing & each of our bags will be fully labelled as you would expect to find in a shop

     Shelf Life:  Our mixes will be delivered with a minimum shelf life of 8 months 

Hope you enjoy choosing, mixing and making your special bakes as much as we have putting our collection together

 

Michelle

 

What's in our sprinkle tinkle mixes? 

 

EASTER PARADE SPRINKLES:  Mix of green rabbits, vermicelli & dots, yellow vermicelli, ducks, eggs, dots & 100s & 1000s, white pearls & vermicelli

HIP HOP SPRINKLES:  Mix of yellow eggs, green rabbits & white pearls

YELLOW FLOWER SPRINKLES

SPRING GREEN VERMICELLI

BUTTERCUP SPRINKLES: Mix of white flowers & pearls, yellow flowers & 100s & 1000s

GREEN WHITE & YELLOW VERMICELLI

QUACKER SPRINKLES:  Mix of yellow ducks & 100s & 1000s, white ducks & eggs

SPRING FLING SPRINKLES: Mix of green eggs, yellow butterflies, eggs, white flowers & pearls

YELLOW SHIMMER SUGAR

 

What are our sprinkles made of? (Including allergen information & suitable for information)

 

EASTER PARADE SPRINKLES

Ingredients: Ingredients: Sugar, Rice Flour, Dextrose, Glucose Syrup, Vegetable Oil, Water, Vegetable Fat (Palm Kernel, Palm Oil), Maize starch, Invert Sugar Syrup, Thickeners: Gum Arabic, Xanthan Gum; Stabilisers: Xanthan Gum; Humectant: Glycerol; Emulsifier: Mono - and Diglycerides of Fatty Acids; Colours: Safflower, Lutein, Titanium Dioxide; Coconut Oil, Colouring foodstuff: Spirulina Concentrate; Glazing agent: Beeswax, Shellac; Sodium Chloride, Flavouring, Preservatives: Citric acid.

Allergen information:  Contains wheat, may contain traces of milk, soya & gluten. Not suitable for vegetarians or vegans

HIP HOP SPRINKLES

Ingredients: Ingredients: Sugar, Dextrose, Rice Flour, Glucose Syrup, Vegetable Oil, Vegetable Fat (Palm Kernel, Palm Oil), Water, Invert Sugar Syrup, Thickeners: Xanthan Gum, Gum Arabic; Stabilisers: Xanthan Gum; Humectant: Glycerol; Emulsifier: Mono - and Diglycerides of Fatty Acids; Colours: Safflower, Titanium Dioxide; Sodium Chloride, Colouring foodstuff: Spirulina Concentrate; Flavouring, Preservatives: Citric acid; Glazing agent: Shellac.

Allergen information:  Contains wheat, may contain traces of milk, soya & gluten. Not suitable for vegetarians or vegans

YELLOW FLOWER SPRINKLES

Ingredients: Ingredients: Sugar, Rice Flour, Glucose Syrup, Vegetable Oil, Vegetable Fat (Palm Kernel, Palm Oil), Water, Invert Sugar Syrup, Thickeners: Xanthan Gum, Gum Arabic; Stabilisers: Xanthan Gum; Humectant: Glycerol; Emulsifier: Mono - and Diglycerides of Fatty Acids; Colours: Safflower.

Allergen information: No allergens.  Suitable for vegetarians & vegans

SPRING GREEN VERMICELLI

Ingredients: Sugar, Rice Flour, Glucose Syrup, Vegetable Oil, Vegetable Fat (Palm Kernel, Palm Oil), Water, Invert Sugar Syrup, Thickeners: Xanthan Gum, Gum Arabic; Stabilisers: Xanthan Gum; Humectant: Glycerol; Emulsifier: Mono - and Diglycerides of Fatty Acids; Colours: Safflower; Colouring foodstuff: Spirulina Concentrate.

Allergen Information:  No allergens.  Suitable for vegetarians & vegans

BUTTERCUP SPRINKLES

Ingredients: Sugar, Dextrose, Water, Rice Flour, Glucose Syrup, Maize starch, Vegetable Oil, Vegetable Fat (Palm Kernel, Palm Oil), Invert Sugar Syrup, Thickeners: Xanthan Gum, Gum Arabic; Stabilisers: Xanthan Gum; Humectant: Glycerol; Emulsifier: Mono - and Diglycerides of Fatty Acids; Colours: Lutein, Titanium Dioxide, Safflower; Coconut Oil, Glazing agent: Beeswax, Shellac; Sodium Chloride, Flavouring, Preservatives: Citric acid.

Allergen information:  Contains wheat, may contain traces of milk, soya & gluten. Not suitable for vegetarians or vegans

GREEN, WHITE & YELLOW VERMICELLI

Ingredients: Sugar, Rice Flour, Glucose Syrup, Vegetable Oil, Water, Vegetable Fat (Palm Kernel, Palm Oil), Invert Sugar Syrup, Thickeners: Xanthan Gum, Gum Arabic; Stabilisers: Xanthan Gum; Humectant: Glycerol; Emulsifier: Mono - and Diglycerides of Fatty Acids; Colours: Safflower; Colouring foodstuff: Spirulina Concentrate.

Allergen information:  No allergens.  Suitable for vegetarians & vegans

QUACKER SPRINKLES

Ingredients: Sugar, Water, Rice Flour, Glucose Syrup, Vegetable Oil, Maize starch, Vegetable Fat (Palm Kernel, Palm Oil), Invert Sugar Syrup, Thickeners: Xanthan Gum, Gum Arabic; Stabilisers: Xanthan Gum; Emulsifier: Mono - and Diglycerides of Fatty Acids; Humectant: Glycerol; Colours: Lutein, Safflower; Coconut Oil, Glazing agent: Beeswax.

Allergen information: No allergens. Suitable for vegetarians not vegans

SPRING FLING SPRINKLES

Ingredients: Sugar, Dextrose, Rice Flour, Glucose Syrup, Vegetable Oil, Water, Vegetable Fat (Palm Kernel, Palm Oil), Invert Sugar Syrup, Thickeners: Xanthan Gum, Gum Arabic; Stabilisers: Xanthan Gum; Emulsifier: Mono - and Diglycerides of Fatty Acids; Humectant: Glycerol; Colours: Safflower, Titanium Dioxide; Sodium Chloride, Flavouring, Preservatives: Citric acid; Glazing agent: Shellac.

Allergen information:  Contains wheat, may contain traces of milk, soya & gluten. Not suitable for vegetarians or vegans

YELLOW SHIMMER SUGAR

Ingredients: Sugar, Glazing agent: Shellac; Colours: Riboflavin

Allergen information:  No allergens. Suitable for vegetarians, not vegans