Organic Juniper Berries:

• Cooking – Crush and add to sauces, stews, marinades and slow-cooked dishes.
• Seasoning – Use as an aromatic seasoning for meat, vegetables and savoury recipes.
• Spice blends – Combine with herbs and spices to create custom seasoning blends.
• Pickling – Add whole berries to pickles, chutneys and preserves for extra flavour.
• Tea & infusions – Steep lightly crushed berries in hot water for an aromatic botanical infusion.
• Beverages – Traditionally used as a botanical flavouring.
• Baking – Use small amounts of crushed juniper to add a distinctive botanical flavour.
• Sauces & marinades – Add crushed berries to marinades, gravies and sauces.
• Potpourri & sachets – Use dried berries in aromatic home-fragrance mixtures.
• Decorative crafts – Suitable for wreaths, botanical displays and seasonal craft projects.
• 100% pure Organic, Soil Association Certified, with no fillers, colours. or binders. Suitable for vegetarians & vegans

PLEASE NOTE: The packaging image shown is for illustration purposes only, and the actual packaging MAY vary thank you.