We keep it slow and low at Tully’s® Coffee. An uncommonly delicious coffee forged in the fires of an unconventional process. Tully's® Coffee gets its distinctive aroma and rich, full flavor from our signature low and slow roasted process that imbues that taste of true craftsmanship into every sip. Take roasting marshmallows, for example. Some people will shove theirs directly into an open fire, immediately creating a charred ball of flame. That’s one approach, but it’s not ours. We’d rather turn our marshmallow slowly over a low ember until it’s evenly browned and caramelized throughout. The same can be said of coffee. Tully’s® distinctive coffees are created slowly, over a slightly lower temperature than other roasters use. Our slow roast approach allows us to focus on the sights, smells, and sounds that indicate we’ve captured just the right flavors at just the right moment. Tully's® Coffee Hawaiian Blend is a blend of Hawaiian coffee and other coffee beans, artfully slow roasted to express mild sweetness and elegant simplicity. An uncommonly delicious coffee forged in the fires of an unconventional process, Tully’s® Coffee gets its distinctive aroma and rich, full flavor from our signature low-and-slow roasting process that imbues that taste of true craftsmanship into every sip. Single-serve Tully’s® Coffee K-Cup® pods are compatible with all Keurig K-Cup® pod single-serve coffee makers. Certified Orthodox Union Kosher.